Our Story

Bourbon Coffee opened in Rwanda in 2007, with an objective of enriching lives of good coffee farmers and their families. Since then, Bourbon has expanded to eight retail locations across Kigali and the USA telling the stories of Rwanda and its coffee farmers and re-writing their history to an international audience through our products.

We believe that creating a delicious and superior coffee starts at the crop and ends in your cup. From the selective picking of the ripest cherries, to the submerged natural fermentation and naturally sun dried beans, our coffee is the highest quality. Bourbon Coffee originates from the five coffee regions of Rwanda; Muhazi, Akagera,Kizi Rift, Virunga and Kivu lake. Each region has its own signature taste which varies from Spice, Pecan, Sweet, Chocolate, Jasmine, Floral , Cocoa, Tea or Berry taste.